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June Meyer's Authentic Hungarian Beef Soup
Calls for parsnips, cloves, potatoes, and a variety of other vegetables along with ground chuck.
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Flour, eggs, vinegar, veal bones, and stewing meat. Serves ten.
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Calls for potatoes, carrots, onion, brown bouquet sauce, and seasonings. Six servings. By Recipe Source.
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Calls for short ribs of meat, broth, leeks, mushrooms, and pasta.
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Beef Carbonnade Soup with Spatzle
Contains mushrooms, green beans, beer, broth, and herbs. Second portion includes eggs, flour, nutmeg, and milk.
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Beef Soup With Lemon Grass(Canh Thit Xao Sa)
Vietnamese recipe made with fish sauce, seasonings, and herbs. Serves three.
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Combines peanut oil, ginger, herbs, chiles, lime, and vegetables. Six servings.
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Beef Soup With Liver Balls (Dumplings)
Uses short ribs, flour, eggs, bread crumbs, vegetables, and herbs. Four servings.
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Made with short ribs, vegetables, and chicken bouillon. Serves twelve.
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Uses canned tomato soup, broth, and diced meat. Serves one.
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Contains peas, tomatoes, celery and onion. Six servings.
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Dutch oven recipe making eight servings and includes ground meat, kidney beans, vegetables, and seasonings.
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Colcannon and Corned Beef Soup
Calls for apples, chicken broth, kale, lemon juice, hot pepper sauce, cabbage, and spices. Twelve servings.
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Uses london broil, mixed vegetables, barley, broth, and kitchen bouquet. Yields one serving.
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Uses stewing meat, tomato soup, paprika, garlic, and onion.
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