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Low in sodium, calories, and carbs. Serves eight.
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Combines red pepper, margarine, onion, and broth.
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Navy bean, cabbage, onion and potato dish making six servings.
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Combines picante sauce, bell peppers, and parmesan cheese. Serves three.
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Traditional dish with a twist using zucchini and hot pepper sauce.
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Presents a basic crock pot recipe using wholesome ingredients.
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Low in calories, fat, and sodium. Uses a few vegetables.
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Using lemon juice, chicken broth, and hot pepper sauce. Makes five servings.
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Uses dry sherry, herb, and an assortment of vegetables.
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Made with skim milk, chicken broth, margarine, and cloves. Makes four.
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Uses reduced sodium chicken broth, peppers, scallions, and red wine vinegar. Serves four.
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High carb dish using milk and flour. Makes six servings.
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Combines a list of vegetables to chicken broth made with bouillon. Low in calories, carbs, cholesterol, and sodium. Serves ten.
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Short recipe using vegetables and herbs. Does not list nutritional data, only diabetic exchanges.
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Contains apples, vegetables, and spices. Served hot or cold. Makes eight servings.
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