1a: vanilla beanb: a commercially important extract of the vanilla bean that is prepared by soaking comminuted vanilla beans in water and ethyl alcohol and that is ...
Vanilla is a flavor derived from orchids of the genus Vanilla, primarily from the Mexican species, flat-leaved vanilla (V. planifolia). The word vanilla, derived from ...
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Preferring an activity or thing in its basic and unmodified state. Refers to vanilla ice cream. Used when expressing a preference for having something the ...
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Vanilla extract is the most common form of vanilla used today. Mexican, Tahitian, Indonesian and Bourbon vanilla are the main varieties. Bourbon vanilla does not ...
va·nil·la (və-nĭl′ə) n. 1. Any of various tropical American vines of the genus Vanilla in the orchid family, especially V. planifolia, widely cultivated for ...
noun 1. any tropical, climbing orchid of the genus Vanilla, especially V. planifolia, bearing podlike fruit yielding an extract used in flavoring food, in perfumery ...
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